Food & Beverage Business
1.飲食業
日本国内で「元祖肉玉そば越智 八街本店」や「ぎょうざ越智 池袋本店」を展開。地域に根ざした味と文化を提供。
Operating restaurants in Japan, including “Ganso Nikutama Soba Ochi Yachimata Main Store” and “Gyoza Ochi Ikebukuro.” Delivering authentic flavors and culture rooted in local communities.
Operating restaurants in Japan, including “Ganso Nikutama Soba Ochi Yachimata Main Store” and “Gyoza Ochi Ikebukuro.” Delivering authentic flavors and culture rooted in local communities.
Event Business
2.イベント事業
全国のラーメン・フードイベントに積極的に出店。八街市の街おこしイベントなど、自治体や地域団体と連携した活動も推進。
Actively participating in ramen and food festivals across Japan. Collaborating with municipalities and local organizations, such as community revitalization events in Yachimata City.
Actively participating in ramen and food festivals across Japan. Collaborating with municipalities and local organizations, such as community revitalization events in Yachimata City.
Franchise Business
3.フランチャイズ事業
日本国内外におけるブランド展開を視野に入れ、フランチャイズパートナーと共に拡大を進める。
Expanding the brand domestically and internationally through partnerships with franchise operators.
Expanding the brand domestically and internationally through partnerships with franchise operators.
Overseas Restaurant Business
4.海外飲食事業
アメリカ・ロサンゼルスにて「RAMEN OCHI」を運営。今後はアジア圏への展開も計画し、日本発のラーメン文化を世界に広げる。
Operating “RAMEN OCHI” in Los Angeles. Future plans include expanding into major Asian cities to promote ramen culture worldwide.
Operating “RAMEN OCHI” in Los Angeles. Future plans include expanding into major Asian cities to promote ramen culture worldwide.
E-commerce Business
5.通信販売事業
冷凍ラーメン・冷凍餃子をオンライン販売。現在は国内を中心に展開し、将来的に越境ECによる海外顧客への提供も視野に入れる。
Selling frozen ramen and gyoza online. Currently focusing on the Japanese domestic market, with future plans for cross-border e-commerce to serve overseas customers.
Selling frozen ramen and gyoza online. Currently focusing on the Japanese domestic market, with future plans for cross-border e-commerce to serve overseas customers.
Agriculture & Community Collaboration
6.農業・地域連携事業
埼玉県での農業連携による野菜の生産、茨城県の関連会社 株式会社NORIKI による米の生産を通じ、店舗での使用に活用。産地直送の安心・安全な食材を提供し、「地産地消」と「食の循環」を実現。
Collaborating in agriculture by cultivating local vegetables and rice from the Tokyo metropolitan area through the group company NORIKI Co. Ltd. Utilizing these ingredients in stores to provide safe, locally sourced products and promoting sustainably .
Collaborating in agriculture by cultivating local vegetables and rice from the Tokyo metropolitan area through the group company NORIKI Co. Ltd. Utilizing these ingredients in stores to provide safe, locally sourced products and promoting sustainably .
